Sautéed Chicken Livers

Offal isn’t to everyone’s taste, but the addition of balsamic vinegar to this dish gives the sauce an added...

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Stir-fried Chicken with Lychees and Melon

This is an adaptation of the winning recipe created by Mrs Jacky Williams in the Chinese Healthy Cooking...

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Chicken and Creamed Corn Soup

This soup comes from southern China and is extremely popular among Westerners. The creamed-style corn and canned...

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Chicken Chop Suey

Chop suey literally means assorted bits. This recipe comes from my husband, who used to make large quantities...

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Sesame Chicken with Sliced Cucumber

This Szechwan dish is sometimes known as pang-pang or bonbon chicken and usually contains a fiery mix of chili oil...

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Chandoori Chicken

This is my Chinese version of tandoori chicken, flavored with an oriental mix of spices and roasted in the oven....

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Chicken with Lemon Grass and Asparagus

This dish has a Thai influence, with lots of lemon grass, ginger, and basil leaves. The addition of vine-ripened...

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Duck and Pineapple

This is another Classic Chinese dish which is found on the menus of most Chinese takeouts and restaurants. The...

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Pan-fried Dumplings

This is also known as pot stickers  these dumplings are popular among people from the north of China who...

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Crispy Aromatic Duck

This is simply irresistible. Crispy Aromatic Duck is a real favorite in the United Kingdom, you will find this in...

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Lemon Chicken

In this classic Cantonese dish the chicken is often deep-fried and served with a fairly thick lemon sauce. The...

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Chicken with Cashew Nuts and Vegetables

This dish is a firm favorite on many Chinese takeaway menus. This low-fat version needs no oil as the chicken...

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Chicken and Broccoli Stir-Fry

Eat healthy! Some people think that eating skinless chicken is boring, well, you can make it flavorful. This is...

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Stewed Chicken with Mushrooms

When making stewed chicken with mushrooms, free-range is preferred and is slightly easier to cook. Hen and capon...

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Kung Pao Chicken

This is a dish that can be quickly made using a wok stir-fry technique. Chicken is cooked very fast and you...

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Szechuan Chicken Stir-Fry

Szechuan style chicken and other Szechuan cuisine gets it’s roots from southwestern China, and delivers bold...

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